Protein is essential to the body, down to the cellular level. Did you know that your nails and hair are made mostly of protein? The body uses protein to build and repair muscle tissue, cartilage, skin, even the blood. Protein is a "macronutrient." This means it is a substance that the body needs in large amounts. Unlike fat and carbohydrates, the human body does not “store” … [Read more...] about Is The Protein In Your Diet Leading To Higher Blood Sugar?
Manage Diabetes
10 Ways To Trick Yourself Into Drinking More Water
Water is critical to each and every body process. From the transportation of nutrients throughout the body, to regulating body temperature, digesting food, and more. When you are drinking enough water, you will feel the positive effects. Your thought process will be faster, you will be more focused, and be able to concentrate more. You will feel more alert, awake, and … [Read more...] about 10 Ways To Trick Yourself Into Drinking More Water
What Happens To Your Brain When You Give Up Sugar?
You may think sugar is pretty easy to spot, but think again! It’s not only cookies, cakes, and donuts that diabetics need to watch out for. Sugar is lurking everywhere, and is difficult to avoid if you don’t know where to look. Don’t let the name “sugar” fool you. Corn syrup, dextrose, fructose, sucrose, maltose, maltodextrin, all are sugars and all should be … [Read more...] about What Happens To Your Brain When You Give Up Sugar?
Fast Food And Diabetes, An Undeniable Connection
Fast food is everywhere… literally! It’s widely available, convenient, and inexpensive. However, these foods are highly processed, and often contain far too many calories, fat, and sodium. These foods also tend to have little to no nutritional value, vitamins, minerals, or fiber. Fast foods often contain large amounts of added sugar and are high in saturated fats and trans … [Read more...] about Fast Food And Diabetes, An Undeniable Connection
The Glycemic Index & Its Effects On Blood Sugar
The glycemic index (GI) reveals how a food affects your blood sugar. When you consume carbohydrates, the body converts them into glucose (sugar.) The pancreas releases insulin in order to move the sugar from the bloodstream into the cells where it can be used for energy. If there is not a sufficient amount of insulin available, or if the body’s cells are resistant to … [Read more...] about The Glycemic Index & Its Effects On Blood Sugar