I'm a cheesehead AND of Italian descent. This low carb Deep Dish Pizza satisfies both appetites. I recently microwaved a leftover portion for breakfast and it was almost as good as fresh cooked :-) 5.0 from 1 reviews Deep Dish Pizza Save Print Prep time 10 mins Cook time 40 mins Total time 50 mins The egg mixture and five-cheese blend … [Read more...] about Have A Slice — Or Two
Recipes
Chocolate Coconut Nut Bark
The coconut oil and macadamia nuts help reduce the impact on the blood sugar. Use at least 70% dark chocolate or the bark will have too much sugar in it. An 85-90% dark chocolate would even be better for lower sugar. Eat NO MORE than a one-ounce serving of these at a time and your blood sugar should be fine (as always, monitor closely). 5.0 from 1 reviews Chocolate … [Read more...] about Chocolate Coconut Nut Bark
Cheese Board
Cheese boards do not have to be heavy on the crackers. Get creative and find a different way to to get the texture and flavors you want. You eat with your eyes first so make it appealing. Serve 2-3 types of cheese. On this particular platter I chose a raw milk sharp cheddar. It's white not yellow. Have you ever seen yellow milk? No. Its a dye. We don't need to eat … [Read more...] about Cheese Board
MamaLisa’s Coleslaw
Tired of the typical Coleslaw? Then you will love this one. There hasn't been one time that I have made it that someone commented on how great it tastes and wanted the recipe. It's always a side for any BBQ, but can be enjoyed with other dishes too. MamaLisa's Coleslaw Save Print Prep time 15 mins Total time 15 mins Author: Diabetic Kitchen … [Read more...] about MamaLisa’s Coleslaw
Cucumber Flowers with Sundried Tomato and Goat Cheese
This is a fun appetizer that is great for a garden party or a Christmas party! I actually made these for Victoria's 30th birthday garden party. So easy. If you have a small flower shaped cutter then cut your cucumber slices with it. It's those small things that make a plate look pretty. You can make as may of these you want depending on how many people you have … [Read more...] about Cucumber Flowers with Sundried Tomato and Goat Cheese