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10 Incredible Foods And Recipes For Boosting Brain Health

Plate full of brain-healthy foods

The relationship between the brain and the body is an astounding one. The foods we use to fuel our bodies also fuel our brain. The brain in turn, ensures the body is functioning as well as possible. It is a ...

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Shrimp Scampi with Cauliflower Rice and Shaved Brussels Sprouts

Full of flavor and less than 30 minutes for a delicious meal.  You won’t miss the carbs from pasta.  I promise! My latest discovery is … wait for it … already prepared cauliflower rice and shaved brussels sprouts.  I was ...

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Cauliflower Rice with shaved Brussels Sprouts

This is a keeper!  Easy, quick and delicious for all kinds of recipes. My latest discovery is … wait for it … already prepared cauliflower rice and shaved brussels sprouts.  I was at Trader Joe’s and spotted the cauliflower rice ...

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Smoked Bacon and Asparagus Popover

It’s lighter and thinner and the batter pops over the edges so it is not a crustless quiche. Because it is thinner it gets a fabulous crust on the bottom.  You won’t even miss a crust. Promise. This is a ...

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Pumpkin Bars

You will love these Pumpkin Bars.  When you serve these you are guaranteed oooh’s and ahh’s. We used our Diabetic Kitchen Nut Butter Cookie Mix as our base.  What!  Yes, we did. Instead of butter we use Farmers Market Organic ...

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Ribeye with Mayonnaise Marinade

I didn’t believe it. But it’s true. Using mayonnaise as your marinade will produce a crisp and flavorful steak.   In your cast iron skillet! Here’s what happens. Mayonnaise is fat and it becomes a wet brine which helps the ...

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Waffles – Sugar-Free and Gluten-Free

Oh. yes. you. can!  Diabetic Kitchen now has a pancake and waffle mix. My mom loves them plain.  My grandkids think they are the best pancakes and waffles they have ever had.  To top it all off they are healthy ...

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Slow Cooker: Smokey Collard Greens

Cleaning and trimming collard greens takes the most “difficult” part of this recipe. After that, it’s easy. For years I stayed away from collard greens recipes. Didn’t make them or eat them growing up so why venture into unknown waters! ...

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Basic Vinaigrette

Toss your bottled dressing out!  Why? Because they are loaded with carbs, sugar and preservatives. Simple.  Fresh.  Made at home with four basic ingredients you have in your cabinet already.  Ok, six if you count salt and pepper.   What ...

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Cauliflower Fried Rice

I am obsessed with cauliflower rice. Almost as much as zoodles (zucchini noodles). I could eat this Cauliflower Fried Rice several times a week. Ok. I have. This week. Much to the hubby’s dismay. He says he’s over it. If ...

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